Chicken breast with bell pepper

14

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Simple dish
    • 0.0.3 77kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  77kcal

• Rating

• Recipe

Brightly. Useful Quickly. Tasty chicken breast with bulgarian pepper helps keep you slim. In this recipe we recommend when cooking at home, use olive oil and balsamic cream, and when serving, garnish with herbs.

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Ingredients

0/7 ingredients

• Chicken Breast – 400 g
• Bell pepper – 2 pcs.
• Cherry Tomatoes – 6 pcs.
• Salt
• Seasonings for chicken – 1 teaspoon
• Balsamic cream – 1 tablespoon
• Olive oil – 1 tablespoon

50 мин50 мин 77

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. My chicken breast under running water, remove the skin. If she on the bone, then with a sharp knife we ​​cut the meat from the bone. Remove excess moisture wipes. Cut into medium pieces, put in a mold for baking, add salt and spices.
2. Cut cherry tomatoes in half. My bell pepper, clean from seeds and cut into large plates. We put vegetables to the chicken.
3. Add olive oil and balsamic cream. Ingredients mix.
4. We put in the oven, heated to 210 degrees, for 40 minutes, covering with a lid.

Keywords:

• bell pepper
• second
• diet food
• chicken breast
• Hen
• Vegetables