Cheesecake with dried apricots

2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 352.26kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  352.26kcal

• Rating

• Recipe

Lean pastries will help you eat deliciously during fasting!

You can cook delicious cheesecake with dried apricots at home very quickly and simply. We will not make the dough ourselves, but we will use the ready yeast lean test!

Let’s get started!

Ingredients

0/3 ingredients

• lean yeast dough – 800 g
• dried apricots – 1 tbsp.
• sugar – 6 tablespoons

1 ч1 ч 352.26

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Roll out the dough into a thin cake, spread it on a greased nasty.

2. Prepare the filling: place the dried apricots in a pan and pour water, pour sugar in the same place. Cook until soft dried fruits. After that, drain the liquid using a colander, cool.

3. Lay softened berries on top of the dough, make a side, grease with dried apricot syrup.

4. Bake the pie at 200 degrees until formed golden crust. Grease the finished pie with syrup.

Keywords:

• vegan menu
• Vegetarian menu
• bake
• bakery products
• dried apricots
• Flour
• pie
• Lenten menu