Cheese Provolone in breadcrumbs with arugula in the oven

eight

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 245.65kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  245.65kcal

• Rating

• Recipe

Be sure to try making delicious Italian cheese at home. Provolone for this recipe. Having made this dish, you will enjoy every piece of cheese.

Let’s get started!

Ingredients

0/6 ingredients

• Cheese Provolone – 500 g.
• Egg – 1 pc.
• Arugula – 100 g.
• Breadcrumbs – 50 g.
• Salt
• Pepper

25 мин25 мин 245.65

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Wash the arugula and tear it. Put on a plate, sprinkle crackers, salt and pepper and mix.
2. Cut the cheese into thick slices.
3. Dip each slice in a beaten egg and bread in breadcrumbs with arugula.
4. Spread on a baking sheet and cook for 15 minutes in the oven at 200 degrees (can be fried in a pan). Enjoy your meal!

Keywords:

• quickly
• breadcrumbs
• provolone
• simply
• arugula
• cheese