Cheese muffins with dill and olives

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This recipe will appeal to everyone who wants to lose some weight and start eat right, but can not refuse tasty baking! Cook delicious cheese muffins with dill and home olives! They are not made from wheat flour, but from diet flour – corn. Muffins can be served for breakfast or snack in the first half a day.

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Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. We combine soda, kefir, flour, eggs. Mix.
  2. Add the grated cheese.
  3. Add chopped olives and dill, mix.
  4. We spread the dough in special forms, bake at 180 degrees thirty minutes.
Keywords:
  • tea baking
  • pp baking
  • pp cupcakes
  • proper nutrition

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