Cheese crackers

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Cheese crackers are delicious snacks that will brighten up any party, watching a movie with friends or just home gatherings. Even better if you cook this snack at home! They are obtained simply delicious, in no way compared to purchased, and make crackers are much easier than they seem.

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Sift flour into a bowl. Rub the cold butter onto coarse grater.
  2. Add the egg, ketchup, mayonnaise, salt and grated cheese (on a shallow grater).
  3. Knead the dough, wrap it in cling film and put it in the package. We clean in the refrigerator for half an hour. Cheese crackers
  4. We tear off a piece from the test, send the rest of the dough back to cling film and bag.
  5. We roll a piece of dough into a layer, the thickness should be about 0.5 cm Cheese crackers
  6. Choose the form of crackers at your discretion, you can cut triangles, or use special cookie cutters.
  7. Make the same from the remaining dough.
  8. Crackers bake in a preheated oven to 180 degrees. Bake for about 10-15 minutes, crackers should become rosy colors.
Keywords:
  • Bakery products
  • crackers
  • Biscuit
  • snacks
  • cheese crackers

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