These turnovers – semicircular pies with filling – you can eat and instead of bread with hot dishes, and take with you for a snack. They very tasty, cheesy, and most importantly, quite simply prepared. Can Do not knead the dough, but take a ready-made cake mix. In this case, the dough for layered buns is best suited. Put on mugs of grated cheese with onions, roll in a semicircle, like dumplings, and bake in the oven. The baking time will depend on which you take the dough. Therefore, follow the recommendation on этикетке. 
Time: 1hour. Difficulty: Easy Portions: 4
Recipe:
Mix 3 tbsp. l melted butter with a pinch of salt and cayenne pepper. Put on a baking sheet covered with parchment mugs of chilled dough for rich layered buns. Grease oil; sprinkle with grated cheddar and chopped chives. Fold the dough in half and pinch the edges. Bake according to recommendation on the packaging of the test. Grease creamy oil. Recipes with similar ingredients: puff pastry, cheese cheddar, chives
