Charlotte with apples and currants

eight

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Simple dish
    • 0.0.3 151.5kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  151.5kcal

• Rating

• Recipe

Tasty and easy to cook at home charlotte with apples and with currants.

Let’s get started!

Ingredients

0/8 ingredients

• egg – 3pcs.
• sugar – 1 cup
• sour cream – 1 cup
• flour – 1 cup
• soda – 1 tsp
• apple – 3 pcs.
• red currant – a handful
• blackcurrant – a handful

50 мин50 мин 151,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Beat sugar and egg with a blender.
2. Add sour cream, soda, slaked with vinegar and beat.
3. Pour the flour, stirring with a spatula and beat until homogeneous mass.
4. Wash, cut, and core apples. Next we cut them thin plates.
5. We put half of our dough in a greased form and stack the chopped apples.
6. Then we lay out the currant and pour on top the rest of the dough.
7. We put in the oven preheated to 180 degrees for 30-40 minutes.
8. We serve right away. Enjoy your meal.

Keywords:

• bake
• for tea
• currant
• Charlotte