Casserole with zucchini and minced meat

22

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 111kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  111kcal

• Rating

• Recipe

Delicious casserole very simple and quick to cook at home. under a crispy golden crust. It turns juicy, tender and delicious. According to this recipe, you can cook a dish with eggplant (instead of zucchini).

Let’s get started!

Ingredients

0/7 ingredients

• 1 kg of zucchini
• 500 g minced meat
• 200 g carrots
• 150 g onion
• 100 g cheese
• salt
• vegetable oil

45 мин45 мин 111

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Fry minced meat in vegetable oil (from any meat to taste) with chopped onion, lightly salt, after twenty minutes remove from fire.
2. Separately, fry grated carrots with cubes of zucchini in oil (remove the hard peel), after seven minutes turn off the fire and mix with fried minced meat.
3. Put the resulting mixture into a ceramic baking dish.
4. Sprinkle with grated hard cheese and put in the oven.
5. Bake until golden brown, about 20 minutes at 180 degrees. Serve the finished casserole, cut into portions and decorating with greens.

Keywords:

• second
• casserole
• zucchini
• cheese
• minced meat