Casserole with minced meat and wild mushrooms

6

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 144.17kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  144.17kcal

• Rating
  

  5 out of 5

• Recipe

Homemade casserole cooked with wild mushrooms, minced meat and potato slices are refined and incredible nutritious dish.

Let’s get started!

Ingredients

0/7 ingredients

• Stuffing – 450 g
• Mushrooms – 250 g
• Potato – 700 g
• Onion – 2 pcs.
• Carrots – 3 pcs.
• Cheese – 300 g
• Salt to taste

5 из 5 1 1 ч1 ч 144.17

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Peel and slice the potatoes.

2. Minced meat, grated carrots and diced onions, fry on in the pan.

3. Fry the mushrooms in a separate skillet.

4. Put minced meat in a greased form, add potato slices, to salt.

5. Put mushrooms on the potatoes, cover with grated cheese. Bake 45 minutes.

Keywords:

• casserole with minced meat and mushrooms
• hearty casserole