Cannelloni with chicken and mushrooms: video recipe

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• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 170kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  170kcal

• Rating

• Recipe

Insanely delicious mix of pasta, chicken, mushrooms, cheese and cream connected while cooking this dish at home.

Let’s get started!

Ingredients

0/8 ingredients

• Chicken fillet – 500 g
• Champignons – 150 g
• Garlic-4 cloves
• Cannelloni 200 g
• 1 onion
• Cream-250 ml
• Cheese-200 g
• Butter-30 g

40 мин40 мин 170

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut the onions, mushrooms, fillets into cubes.
2. In a heated frying pan with vegetable oil, send onions, garlic and mushrooms, simmer a couple of minutes.
3. Then add the fillet and fry until white.
4. Let’s make the sauce. You can use bechamel, or just pour cream. I poured cream into the pan, added some cheese and a slice of butter, kept on low heat until full dissolution.
5. We start the pasta with chicken fillet. Pour the remaining juice into form, then spread the pasta, pour the sauce.
6. Sprinkle with cheese and put in the oven at 180 degrees 20 minutes.

Keywords:

• second
• Mushrooms
• cannelloni
• Chicken
• cheese