Candied Pie

one

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 255kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  255kcal

• Rating

• Recipe

I offer a recipe for a delicious cake. Filling – cottage cheese and candied fruit loved by many. Despite the fact that the cake is made from yeast dough, you can cook it at home quite quickly.

Let’s get started!

Ingredients

0/15 ingredients

• Flour – 300-350 g
• Milk – 1 cup
• Butter – 80-100 g
• Salt – a pinch
• Vegetable oil – 1 tbsp.
• Fresh yeast – 10-15 g
• Sugar – 1 tbsp. for dough and for toppings
• Cottage cheese – 300 g
• Breadcrumbs – 1 tbsp
• Sour cream – 1 tablespoon
• Egg yolk – 1 pc.
• Soda – at the tip of a knife
• Candied Orange – Half a Cup
• Raisins – a handful
• Candied cherries – 50 g

1 ч1 ч 255

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. In a small amount of warm milk, dilute yeast, sugar, salt, butter and vegetable oil. Shuffle, pour in the rest milk, pour in flour. Knead the dough.
2. For the filling, mix sugar, salt, soda, candied fruit, cottage cheese, sour cream.
3. Grease a baking dish with vegetable oil, put in it dough (a little more than half) and stretch along the sides. Pierce a fork in several places. Sprinkle breadcrumbs on top. Put the stuffing.
4. Cover with a second piece of dough, pinch the edges. Cut with a knife small holes in several places. Grease on top with yolk. Bake in the oven for 30 minutes at a temperature of 200 C.

Keywords:

• Bakery products
• for kids
• pie
• festive
• with candied fruit