Cake Bush: a video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Medium dish
    • 0.0.3 427.33kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  427.33kcal

• Rating

• Recipe

Everyone’s favorite cake of two delicious little biscuits with a gentle cream in the middle. I advise you to prepare for the holiday to the table.

Let’s get started!

Ingredients

0/7 ingredients

• Yolks 60g
• Sugar 60g
• Protein 90g
• Flour 70g
• Butter 180g (cream)
• Condensed milk 200g (cream)
• Chocolate glaze 90g

40 мин40 мин 427,33

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Bon appetit, I hope you had fun with us!

Steps

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1. Beat the yolks with sugar (40g).
2. Beat whites with a pinch of salt. Add 20g of sugar and again whip.
3. Gently mix the whites into the yolks.
4. Sift the flour. Mix gently.
5. Put biscuits on parchment.
6. Bake in a preheated 180 ° oven for 15 minutes.
7. For cream, beat condensed milk with soft butter.
8. We collect a cake from two halves, and between them a cream. Garnish with melted chocolate on top.

Keywords:

• Boucher
• cake
• sweet