Butter roll with nuts: recipe video

0

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 367kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  367kcal

• Rating

• Recipe

This delicious nut roll is sure to please your relatives and guests. The pastries from this test are generally fantastic, I advise you to cook at home.

Let’s get started!

Ingredients

0/4 ingredients

• Vienna pastry 1/2 serving
• walnuts 300 grams
• sugar 4 tbsp
• cinnamon 4 gr

1 ч1 ч 367

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Chop the nuts.
2. Divide the dough into 2 equal parts and roll it thin enough. See that the dough does not tear.
3. Put sugar, cinnamon and alternately on the rolled bed. nuts. Spread evenly and twist the roll, roll edges bend inward.
4. Repeat the same with the second piece of dough.
5. Unroll the rolls for 1 hour.
6. Bake in preheated to 190 ° 30 minutes. Check readiness with a toothpick, if dry, can be reached.

Keywords:

• Bakery products
• nut
• roll
• baking