Buffalo Chicken Pizza

Rachel passes the whole relish of buffalo sauce to pizza to complete this taste острым соусом и голубым сыром. Photo Pizza with Buffalo Chicken Time: 35 мин. Difficulty: Easy Servings: 4 The recipes use measuring containers with a volume of: one cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (st.) – 120 ml 1/3 cup (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.

Ingredients for the recipe:

  • 350 gr chicken breast cutlets (lightly chopped chicken fillet breasts)
  • Olive oil
  • 2 tsp seasonings for grill (composition: coarse salt, ground mixture peppers, garlic powder, vegetable oil, ground paprika)
  • 1 ready-made pizza dough, you can buy at your favorite pizzeria
  • Corn or plain flour, for dough
  • 2 tbsp. l (30 gr.) Butter
  • 1 tbsp. l Worcester sauce, to taste, by eye
  • 2-3 tbsp. l hot sauce (medium hot)
  • 0.5 tbsp. tomato sauce
  • 1 tbsp. grated cheese, some good handfuls
  • 0.5 tbsp. finely chopped blue cheese
  • 3 feathers of green finely chopped onions

Recipes with similar ingredients: chicken breasts, yeast dough, flour, Worcestershire sauce, spicy sauce, tomato paste, cheese, cheese with mold, green onions

Recipe preparation:

  1. Preheat the oven to 220 ° C. Also warm up well grill pan.
  2. Sprinkle chicken breast patties with olive oil and season with special seasoning for grill. When the pan is already warmed up enough, put the patties in it and fry with each sides for three minutes.
  3. Sprinkle the surface with corn or plain flour and roll out the pizza dough. If the dough is left for a while at room temperature, it will be easier to roll it out. After rolling, put on a baking sheet, and clean the worker surface.
  4. In a small skillet over medium heat, melt the butter. Add sauces: spicy, tomato and Worcester.
  5. Remove the chicken cutlets from the pan and chop them finely. Add sliced slices to sauce and cover. Lay out chicken meat with pizza dough sauce. Sprinkle with cheese and chopped green onions. Bake in the oven for 18 minutes, or until pizza won’t get crispy.

Like this post? Please share to your friends:
Leave a Reply

;-) :| :x :twisted: :smile: :shock: :sad: :roll: :razz: :oops: :o :mrgreen: :lol: :idea: :grin: :evil: :cry: :cool: :arrow: :???: :?: :!: