Brownies with salty pretzels: video recipe

one

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 438.7kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  438.7kcal

• Rating

• Recipe

Recipe for lovers of an unusual combination of tastes) Delicious chocolate brownie with a salty note and a crispy layer. Try cook at home.

Let’s get started!

Ingredients

0/8 ingredients

• Salted Pretzels 100 g
• Butter (for base) 100 g
• Butter (per dough) 100 g
• Chocolate 200 g
• 4 eggs
• Sugar 100 g
• Salt pinch
• Flour 80 g

a_shilyaeva 45 мин45 мин 438,7

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Grind salted pretzels into crumbs, mix with melted butter.
2. Put the mass on the bottom of the mold and put it in the refrigerator.
3. Melt butter with chocolate.
4. Beat eggs with sugar and salt.
5. Mix both parts.
6. Add flour.
7. Pour the dough on a crispy layer, decorate on top pretzels.
8. Bake for 15-20 minutes at 180 degrees.

Keywords:

• brownie
• bretzel
• pretzels
• chocolate