Brisket pork

one

• Time for preparing

  Contents

  • • 0.0.1 1h 20min
    • 0.0.2 307kcal
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 20min

• Energy value
  

  307kcal

• Rating

• Recipe

A juicy and tasty pork belly dish that’s just cook at home.

Let’s get started!

Ingredients

0/10 ingredients

• Pork Belly – 750 g
• Vegetable oil – 2 tbsp. spoons
• Large onions – 0.5 pcs.
• Garlic – 5 cloves
• Hot chili peppers – 1 pinch
• Ground bay leaf – 1 pinch
• Ground thyme – 1 pinch
• Salt – 1 tsp
• Ground black pepper – 0.5 tsp
• Ketchup or tomato sauce – 1 tbsp. spoon

1ч 20мин1ч 20мин 307

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. The brisket must first be marinated. For this we are preparing marinade.
2. Dice the onion, garlic through a press, mix with tomato sauce and herbs.
3. Coat the brisket with marinade and leave to marinate for 1.5-2 hours.
4. Wrap the brisket in foil (you can pre-tie culinary thread or twine), send to bake in preheated up to 190 degrees oven for an hour.
5. If you want the meat to turn rosy, then open the foil and bake in the oven for 10-15 minutes to form a crust. Enjoy your meal!

Keywords:

• second
• hotter
• brisket
• home
• Bake
• pork