one
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Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
102.92kcal
- Rating
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Recipe
Delicious chicken breast cooked with cherry sauce and the original dish.
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Ingredients
0/6 ingredients
102.92
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Steps
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Cut the breast into two parts. Rub with spices and salt, wrap in foil and bake for 45 minutes at 200 degrees.
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Cook the cherry sauce. Mix cherries with a little sugar and stir, slightly kneading. Previously, bones should be removed from them.
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After half an hour, when the cherries start juice, place them with the resulting liquid in a saucepan, add 100 ml of water and put on fire.
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As soon as the mass begins to boil, remove from the stove.
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Unroll the breast and put on portioned dishes.
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Cut into pieces and pour the sauce along with the berries.
Keywords:
- breast with cherry sauce