Celery stew – a detailed recipe for cooking. Share with друзьями: 
The photodishes: Antonis Achilleos Duration: 30 min. Difficulty: Easy Portions: 4 Recipes with similar ingredients: celery, onions, carrots, oregano, parsley
Recipe preparation:
- Cut the onion head into half rings and fry in skillet in butter until golden brown. Add 1 chopped carrot, a little fresh oregano, salt and pepper; cook for 2 minutes
- Separate a bunch of celery, and cut into large bars; add to the pan. Pour in 1 tbsp. chicken stock. Cover cover and simmer until tender, about 20 minutes. Then take off the lid, and increase the temperature, bring to a boil in order so that the excess liquid evaporates. Transfer celery to large dish and add some more butter, sprinkle with chopped parsley.
