Deliciously Delicious Sandwiches with Tender Tuna Meat Stewed in оливковом масле с пряностями. 
Time: 30 мин.Difficulty: easy Servings: 4 Measured containers are used in recipes volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 3 tbsp. olive oil
- 4-5 stems of fresh thyme
- 1 lemon
- 2 large bay leaves
- 2 large cloves of garlic
- 700 gr. tuna, cut into slices with a thickness of 2.5 cm.
- 2 stalks of celery, finely chopped or 1/2 small finely chopped onion bulbs
- 1/2 red onion, chopped
- 1 small fresh chilli, chopped
- 1/2 small sweet pepper, finely chopped
- 1/4 Art. pitted black olives
- 1/4 Art. fresh parsley leaves, chopped
- 2-3 tbsp. l capers
- 2-3 tbsp. l fresh tarragon, finely chopped
- Seasoning for seafood
- 170 gr very spicy white cheddar or gruyere cheese
- Brioche cut buns
Recipes with similar ingredients: thyme, lemon, bay leaf, garlic, tuna, celery, fennel onion, red onion, pepper chili, bell peppers, olives, parsley, capers, tarragon, cheese cheddar cheese, gruyere cheese, hamburger buns, brioche bun
Recipe preparation:
- Pour oil into the pan, add thyme, lemon zest, shot in stripes, bay leaves and chopped garlic. Put on a stove and bring to a slight boil at a moderately high temperature. Then remove the pan from the heat and add chopped fish. Let stand for 20 minutes. Then remove the fish, leaving the oil in With which she cooked, cool and disassemble the fish into fibers.
- In a bowl, mix lemon juice with 1/3 tbsp. used oil. Stir with a whisk and add salt and pepper. Add celery, onions, hot and sweet peppers, olives, parsley, capers and tarragon. Season the fish with some seafood spices and add to salad. Stir with a long-tooth fork. Cover cover and leave to infuse.
- Preheat the oven with grill to high temperature.
- Grate Cheddar or Gruyere Cheese on a coarse grater.
- Place the tuna salad on the lower halves of the buns, on top sprinkle with cheese. Place the sandwiches in the oven for 2 minutes, until melting cheese. Serve hot.
