Boiled Chicken Fillet Casserole

one

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 125.22kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  125.22kcal

• Rating

• Recipe

Delicious boiled chicken fillet casserole cooked in at home, like all losing weight, as well as people who adhere to proper or dietary nutrition. Do this casserole as a hearty meal. It turns out not only tasty, but also healthy. It is done very simply.

Let’s get started!

Ingredients

0/7 ingredients

• chicken fillet (boiled) – 500 g
• onions (onions) – 1 pc.
• cow’s milk – 250 g
• chicken eggs – 2 pcs.
• whole grain flour – 50 g
• cheese (hard) – 70 g
• spices to taste

45 мин45 мин 125.22

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Scroll meat with onions in a meat grinder.
2. Add the grated cheese and spices.
3. Add two eggs, flour and milk. All mix until homogeneity.
4. Spread the minced meat in a silicone mold and bake at 180 degrees for half an hour.

Keywords:

• casserole
• chicken casserole
• casserole casserole
• proper nutrition