Three ingredients that are considered quick to prepare and yet time, delicious: crispy, juicy fried chicken, airy waffles and tender, creamy gravy. Nutrition value of one serving: (total 4) Calories 865, total fat 68 g., Saturated fat g., Proteins 34 g., carbohydrates 32 g., fiber g., cholesterol mg., sodium mg., sugar g. 
Photo of the dish: АнтонисAchilleos Time: 31 minutes Difficulty: easy Servings: 4 In the recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- Cooking oil, for pan lubrication
- 1/4 Art. hot sauce
- 1 large egg, slightly beaten
- 0.5 kg chicken fillet
- 3/4 Art. wheat flour
- 1 tsp seasonings for poultry
- Salt and freshly ground black pepper
- 3 tbsp. l (45 gr.) Unsalted butter
- 2 feathers of green onions, plus a little for decoration
- 1.5 tbsp. low salt chicken stock
- 4 ready-made Belgian or Viennese waffles
- Maple Syrup
Recipes with similar ingredients: spicy sauce, eggs, chicken breast, flour, seasoning for poultry, green onions, waffles, maple syrup
Recipe preparation:
- Heat vegetable oil (2.5 cm) in a large cast iron Cauldron or pan with a thick bottom over high heat. In the middle in a bowl mix hot sauce and egg; stir in chopped chicken into the mixture so that it completely covers it.
- Combine flour, seasoning, salt and pepper to taste in a medium bowl. Set aside 3 tbsp. l prepared mixture in a separate bowl; roll chicken fillet in the remaining flour mixture so that it is all it covered. Shake off excess flour.
- Fry the chicken in a hot frying pan with oil until tender and brownish, about 2-3 minutes. from each side. Put the chicken pieces on a wire rack for cooling and draining. excess oil.
- Put the butter and the remaining mixture of flour and seasoning in that to the pan. Add chopped onion and chicken stock. Give boil the gravy, stirring it to a uniform consistency. By time, make waffles.
- Separate the waffles separately on plates and pour a little maple syrup. Spread the fried chicken on top and pour the gravy. Garnish with green onions.
