Beef stew in the oven: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 1h 20min
    • 0.0.2 Simple dish
    • 0.0.3 69.27kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 20min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  69.27kcal

• Rating

• Recipe

Beef stew is a hearty and tasty dish. Getting ready in the oven, retaining all the taste. You can also cook at home in a slow cooker.

Let’s get started!

Ingredients

0/10 ingredients

• Cabbage 200g
• Onion 4pcs
• Beef 300g
• Carrot 2pcs
• Vegetable oil 3 tablespoons
• Tomatoes 1pc
• 12pcs potatoes
• Salt 1/2 tbsp
• Sunli hops 1 tablespoon
• Water 500ml

1ч 20мин1ч 20мин 69.27

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Rinse the beef meat. Cut into medium pieces.
2. Peel the vegetables.
3. Cut the cabbage into medium slices. Onion – half rings, carrots – in rings, potatoes – in slices.
4. Add vegetable oil to the baking dish. Then layers – meat, cabbage, onions, carrots, potatoes and tomatoes.
5. To salt. Season the hops suneli. Optionally add Lavrushka. To fill with water.
6. Cook at 200 ° 60 minutes.
7. Serve with herbs and sour cream.

Keywords:

• meat