Beef fried with kiwi and apricots

6

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 169.5kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  169.5kcal

• Rating

• Recipe

Just cook a delicious beef dish at home. Do beef fruit under crispy cheese crust. Apricots can be both fresh and canned.

Let’s get started!

Ingredients

0/5 ingredients

• 500 g of beef
• 2-3 kiwi
• 5–6 apricots (fresh or canned)
• 150 g cheese
• salt

45 мин45 мин 169,5

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Cut the beef fillet into small slices with a thickness of about one cm, slightly beat off.
2. Peel the kiwi, cut into circles with a sharp knife (leave the part to serve the finished dish).
3. Grind hard cheese with a chopped grater.
4. In ceramic baking dish, lightly greased butter, put the prepared meat, a little salt.
5. Put a circle of kiwi on each piece of meat.
6. Top – half apricot.
7. Cover with a layer of grated cheese and remove the oven.
8. Bake for 45 minutes at 180 degrees. Serve the finished beef garnished with curly kiwi, cranberries, herbs.

Keywords:

• second
• beef
• home
• meat