Beef baked with potatoes and mushrooms

eight

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Simple dish
    • 0.0.3 130kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  130kcal

• Rating

• Recipe

An easy-to-cook home-made dish of beef baked with mushrooms and potatoes. Full and tasty dinner. The mayonnaise used in this dish can be made yourself according to the following recipeMayonnaise “Homemade” with olive oil

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Ingredients

0/6 ingredients

• 500 g beef fillet
• 700 g of potatoes
• 300 g of mushrooms
• 300 g onion
• mayonnaise
• salt and pepper

50 мин50 мин 130

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Bon appetit, I hope you had fun with us!

Steps

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1. Prepare all products: cut the meat into small pieces. Peel and slice the mushrooms. Onion cut into half rings. Peel potatoes, cut into thin circles.
2. In a ceramic baking dish, each layer is slightly salting and sprinkling with ground black pepper, lay out ingredients in the following order: meat, onions, mushrooms, potatoes.
3. Grease the top layer with homemade mayonnaise and remove in the oven.
4. Bake at a temperature of 180 degrees fifty minutes. Serve the finished dish gently cutting portions and sprinkling greens.

Keywords:

• second
• beef
• Mushrooms
• Bake