Bavarian sausages pizza: recipe video

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• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 232kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  232kcal

• Rating

• Recipe

Delicious pizza cooked on a thin crust with Bavarian sausages and sesame seeds on the sides.

Let’s get started!

Ingredients

0/13 ingredients

• water 150 ml
• dry yeast 1 h spoon without slide
• salt 1/3 tsp for dough
• salt pinch for sauce
• sugar 1 tsp
• flour 250 gr
• sunflower oil 1 tbsp.spoon
• Gouda cheese 150 gr
• tomatoes 3 pcs
• garlic 1 clove
• oregano 1 tsp
• yolk 1 pc
• sesame 2 tsp

25 мин25 мин 232

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Bon appetit, I hope you had fun with us!

Steps

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1. Cooking the dough: add yeast, salt, sugar to the water mix. Pour in flour and knead the dough. Pour in oil and mix with the test. Cover and leave for 1 hour.
2. Grate the cheese.
3. Cut the tomatoes in half, grate and add salt to the tomatoes, oregano, grated garlic and mix.
4. Thinly chop the tomato separately. Sausages cut into circles.
5. From the dough to form a thin cake, put on a hot shape, form the sides of the pizza.
6. Grease a cake with sauce, sprinkle with cheese, put slices tomato and sausages.
7. Grease the sides with yolk and sprinkle with sesame seeds.
8. Oven in the oven at the highest heat for about 10 minutes.

Keywords:

• pizza
• pizza with sausages