Barbecue pork with potatoes in the oven

3

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 150kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  150kcal

• Rating

• Recipe

We cook delicious pork and potato skewers at home in the oven. An original dish that can be made for dinner or dinner. Boiled potatoes and small balls of minced pork we put on wooden skewers and just bake.

Let’s get started!

Ingredients

0/8 ingredients

• Minced pork – 500 gr.
• Potato (small) – 32 pcs.
• Onions – 1 pc.
• Chicken eggs – 3 pcs.
• Flour – 1 cup
• Dried marjoram – 1 tsp
• Ground pepper
• Salt

1 ч1 ч 150

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wash small potatoes in a peel and boil in water 10-15 minutes are not completely ready. Cool and clean. Soak wooden skewers in water.

2. In minced pork add chopped onion, egg (1 pc.), Ground pepper, dried marjoram, salt and mix. Stuffing can be supplemented favorite spices. Form 32 prepared minced meat ball (by the number of potatoes).

3. Prepared minced balls and small potatoes strung on wooden skewers of 4 pcs., alternating with each other, and roll in flour.

4. Then dip in beaten eggs.

   

5. Spread the kebabs breaded on a baking sheet and send to an oven preheated to 200 degrees for 30 minutes, until covered with a golden crust.

6. We take out the ready-made aromatic kebabs from potatoes and minced pork and immediately serve with your favorite sauce and fresh vegetables.