Baked whole pink salmon

five

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 120.07kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  120.07kcal

• Rating
  

  5 out of 5

• Recipe

Baked whole pink salmon is an excellent opportunity quickly and without special efforts to cook tasty, juicy fish at home.

Let’s get started!

Ingredients

0/5 ingredients

• Pink salmon – 1 kg
• Lemon – 1 pc.
• Greens – 100 g
• Pepper mix to taste
• Salt to taste

5 из 5 1 45 мин45 мин 120.07

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Clean pink salmon from scales, wash with running water.

2. Cut along the belly, rub with salt and a mixture of peppers.

3. Place lemon slices and greens inside the cut.

4. Wrap the fish in foil and send it to the oven.

5. Bake for 30 minutes at 200 degrees.

Keywords:

• pink salmon in the oven
• fish with lemon