Baked vegetables salad: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 1h 10min
    • 0.0.2 Simple dish
    • 0.0.3 30.88kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1h 10min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  30.88kcal

• Rating

• Recipe

The names of this delicious salad are great. I really love cook it in the summer on the grill. But when there’s no barbecue, it helps oven.

Let’s get started!

Ingredients

0/9 ingredients

• eggplant – 2-3 pcs
• sweet peppers – 3-4 pcs.
• tomatoes – 4-5 pcs
• garlic – 1 head + 2 cloves
• cilantro – bunch
• red onion – 1 pc.
• basil – a few leaves
• salt and pepper
• olive oil – 1 tbsp

1ч 10мин1ч 10мин 30,88

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. My vegetables.
2. Lay on a baking sheet with a head of garlic and bake at 230-250С about 30 minutes.
3. We get out, slightly cool. Peel all vegetables and chopped.
4. We even add baked garlic to the salad, it will add the aroma.
5. Then cut cilantro, onion and basil, squeeze a couple of cloves fresh garlic, add salt and pepper, as well as a spoonful of oil.
6. We alter. Salad ready.