Baked turkey with potatoes

6

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 123.44kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  123.44kcal

• Rating

• Recipe

Having prepared this dish, your home table will immediately gain solemn look. And the flavor of delicious turkey will conquer everyone guests.

Let’s get started!

Ingredients

0/10 ingredients

• Turkey drumstick – 2 pcs.
• Potato – 4 pcs.
• Olive Oil – 50 ml
• Red onion – 0.5 pcs.
• Garlic – 3 cloves
• Dried Basil – to taste
• Rosemary to taste
• Ground black pepper – to taste
• Sea salt to taste
• Prunes – 8 pcs.

1 ч1 ч 123.44

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Turkey legs should be sprinkled with salt.
2. Sprinkle turkey with olive oil, sprinkle with rosemary, pepper and basil. Add chopped garlic heads and chopped onions.
3. Coat all the turkey slices well, lay them on the foil, and put prunes on top.
4. Peeled potatoes must be cut into medium slices size. Pour it in oil, sprinkle with rosemary, salt and pepper. Put all the potatoes around the turkey.
5. Cover the turkey with foil, tucking the edges.
6. Put in the oven for 45 minutes (200 degrees).
7. Remove the bird from the oven, remove the foil and put it back in bake the oven. Enough for 10 minutes.