Baked trout on salt in sesame

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Cooking delicious baked trout at home is easy. Try making this recipe easy and healthy. dinner or lunch.

Let’s get started!

Ingredients

0/6 ingredients

80

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Bon appetit, I hope you had fun with us!

Steps

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  1. Gut the fish, clean it from scales, wash it with cold water and dry.
  2. We cut lemon into thin slices. Finely chop the greens.
  3. Gently place lemon slices in the fish and rub it inside greens. Leave for 15 minutes to marinate a little.
  4. Pour salt into the bottom of the mold with a thick layer, it is better to take large sea ​​salt. Lay the fish on top. Rub the fish with oil and sprinkle evenly with sesame seeds.
  5. Bake for about half an hour in the oven at a temperature of 180 degrees. Remove the fish from the substrate from the salt and serve.
Keywords:
  • Bake
  • lemon
  • dinner
  • A fish
  • dinner
  • trout

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