Baked salmon with hard cheese

2

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 268kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  268kcal

• Rating

• Recipe

A simple recipe for making salmon at home in the oven with cheese everyone will certainly enjoy it. There are no complex ingredients, but

Time for preparing

will not exceed half an hour. It turns out delicious!

Let’s get started!

Ingredients

0/6 ingredients

• Salmon – 400 g
• Hard cheese – 120 g
• Mayonnaise – 80 g
• Salt
• Pepper
• Vegetable oil

30 мин30 мин 268

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut the fish into small pieces ~ 2 cm, salt and Spice up.

2. Grease the bottom of the baking dish with vegetable oil and put the fish evenly.

3. Grease the salmon in the form with the necessary amount of mayonnaise and you can set it aside for 10 minutes to the side so that the mayonnaise is saturated.

4. Meanwhile, grate the cheese and sprinkle with it pickled fish.

5. Put the form in the oven, heated at 200 degrees, 10-15 minutes. Serve the dish with rice, potatoes or fresh vegetables.

Keywords:

• salmon
• cheese