Baked potatoes with mushrooms in the oven

one

• Time for preparing

  Contents

  • • 0.0.1 1h 20min
    • 0.0.2 Simple dish
    • 0.0.3 89.06kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 20min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  89.06kcal

• Rating

• Recipe

To make the end of a busy day tasty and enjoyable will help home-cooked delicious baked potato with mushrooms in oven under a delicious and ruddy cheese crust.

Let’s get started!

Ingredients

0/8 ingredients

• Champignons 0.4 kg
• potato 1 kg
• onion 2 pcs.
• cream 300 ml
• Russian cheese 100 g
• salt to taste
• ground black pepper to taste
• sunflower oil 1 tbsp

1ч 20мин1ч 20мин 89.06

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wash the mushrooms, cut into slices.
2. Peel, wash, chop onions.
3. Fry the mushrooms in a frying pan for five minutes, then fill up bow.
4. Pepper, salt and send to the fire for three more minutes.
5. Wash, peel and chop the potatoes into thin slices. Put in the form. Add salt and pepper to taste.
6. Lay the fried mushrooms with the onion on top. Pour cream.
7. Cover the form with foil and in the oven, heated to 190 degrees, for forty minutes.
8. At this time, grate the cheese.
9. After this, remove the form from the oven and sprinkle with cheese. Send to the oven for another ten minutes! Enjoy your meal!

Keywords:

• In the oven
• Mushrooms
• Potato
• champignons