Baked potatoes breaded with garlic

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Delicious and aromatic baked potato breaded with garlic – this is a wonderful side dish to any of your dishes cooked at home for lunch or dinner. And you can also make it as an independent dish!

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Ingredients

0/8 ingredients

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Steps

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  1. Peel and boil the potatoes. You can cook in a uniform, and then to clear.
  2. Pour crackers into the bag. Salt the potatoes, add pepper and spices, oil, mix well.
  3. Put the potatoes in a bag with breadcrumbs, shake several times, so that the crackers cover the potatoes completely.
  4. Place on a baking sheet covered with foil. Bake in the oven at 180 degrees 30-35 minutes
  5. Garnish with chopped greens.
Keywords:
  • second
  • breading
  • crackers

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