Garnish potatoes with lemon juice. The recipe at all simple, and the taste and aroma are excellent. A worthy replacement ordinary potatoes. You will need a frying pan that can be put in the oven. Put potatoes with spices in it, pour lemon juice and water and boil a little on the stove, and then put bake in the oven. The potato will turn out not only amazingly tasty, but it will also get amazing texture with crispy with crispy edges and a tender middle. Share with friends: 
Time: 50 minutes
Recipe:
Cut 4 peeled potatoes into 4 cm thick mugs. Mix them in a heat-resistant pan with 1/3 tbsp. lemon juice, 1/4 tbsp. olive oil, 4 minced cloves of garlic, 4 sprigs oregano, salt and pepper. Add water to cover half the potatoes. Cover, bring to a boil and cook for 5 minutes. Then remove the lid and bake the potatoes in the oven at a temperature of 260 ° C for 30 minutes. Recipes with similar ingredients: potato, lemon juice, oregano
