Baked pork with mushrooms and potatoes foil

14

• Time for preparing

  Contents

  • • 0.0.1 1h 25min
    • 0.0.2 Medium dish
    • 0.0.3 125kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 25min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  125kcal

• Rating
  

  5 out of 5

• Recipe

Delicious pork that is cooked at home is very simple, and It turns out incredibly tasty. Costly cooking time (one hour in the oven), but compensated by a tender, juicy and aromatic the taste of the whole dish.

Let’s get started!

Ingredients

0/5 ingredients

• 500 g pork fillet
• 500 g of potatoes
• 300 g fresh or frozen mushrooms
• 200 g onion
• salt and pepper

5 из 5 2 1ч 25мин1ч 25мин 125

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut the pork loin into slices about one cm thick and beat off a little with a wooden hammer.
2. Transfer to foil, lightly salt and pepper. Lay on meat mushrooms cut into thin plates.
3. Onion, put onion, sliced ​​in rings.
4. Put potatoes on the onion, cut into thin plates as well.
5. Once again lightly salt and pepper, cover in foil and put on a baking sheet.
6. Bake in an oven at a temperature of 180 degrees one hour.
7. Serve the prepared pork with chopped herbs and fresh vegetables.

Keywords:

• second
• Mushrooms
• meat
• Vegetables
• pork