Baked pork with apples and lingonberries

eight

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Simple dish
    • 0.0.3 176.6kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  176.6kcal

• Rating

• Recipe

A delicious combination of pork with sour apple and sweetness spicy lingonberries. Cook this dish at home for the holiday. Make it’s not at all complicated!

Let’s get started!

Ingredients

0/6 ingredients

• 800 g pork (tenderloin)
• 400 g apples
• 100 g lingonberries
• 50 g mustard (paste)
• salt
• pepper

50 мин50 мин 176,6

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Cut the meat into portioned pieces about 2 cm thick.
2. Grease with mustard, add salt and pepper.
3. Peel the apples, core and grate grater. Mix with berries.
4. Put meat in a baking dish, lay the berries on top with an apple.
5. Bake in an oven preheated to 180 degrees for about 45 min

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