Baked pork chop with bone potatoes

2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 280kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  280kcal

• Rating

• Recipe

Very easy to cook at home and delicious pork dish boneless cutlets with potatoes in the oven. Special flavor dish Adds fresh rosemary.

Let’s get started!

Ingredients

0/6 ingredients

• Pork chop on the bone – 6 pcs.
• Potato – 6 pcs.
• Rosemary – 2 branches
• Vegetable oil
• Ground pepper
• Salt

1 ч1 ч 280

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Cutlets on my bone, sprinkle with salt, ground pepper and put on a baking sheet in the middle.

2. Peel the potatoes, cut into thin slices and spread next to the pork. Sprinkle potatoes with rosemary leaves, sprinkle salt, ground pepper and spray everything with oil. Put the pan in the oven, preheated to 200 degrees, and bake 20-25 minutes until the cutlets are lightly browned.

3. Reduce the temperature to 180 degrees and bake another 35 minutes. Serve fragrant cutlets on the bone with baked potatoes and favorite salad.

Keywords:

• baked
• cutlets
• meat
• on the bone
• pork