Baked pink salmon with soy-honey sauce: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 175kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  175kcal

• Rating

• Recipe

Today I have a very simple but very tasty recipe home-made pink salmon.

Let’s get started!

Ingredients

0/7 ingredients

• Pink salmon 360 gr
• Lemon (need juice to taste)
• Thyme 4 gr
• Olive oil 10 gr
• Honey 60 gr
• Balsamic cream 20 gr
• Soy Sauce 50 gr

30 мин30 мин 175

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Put the fish in foil like in a boat. Season with salt and pepper taste, drizzle with lemon juice, sprinkle with thyme and grease olive oil.
2. Put the fish in the oven preheated to 200 ° by 15 minutes.
3. Meanwhile, add honey, balsamic cream to the stewpan, soy sauce, 50 ml of water. Stir well and bring to a boil. Remove from heat.
4. Serve the fish by pouring the sauce. Enjoy your meal!

Keywords:

• pink salmon
• honey
• soy sauce