Baked pies with chicken and rice: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Medium dish
    • 0.0.3 215kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  215kcal

• Rating

• Recipe

You will be able to cook very ruddy and delicious cakes at home according to this recipe.

Let’s get started!

Ingredients

0/12 ingredients

• Milk-1/3 St
• Water-1/3 st
• Salt-1/3 tsp
• Yeast-1 tsp
• Mayonnaise-1 tbsp
• Sugar 1/3 tsp
• Flour – 350 g
• Vegetable oil-1 tbsp
• Rice-1/2 Art
• Chicken fillet – 300 g
• 1 onion
• 1 egg

50 мин50 мин 215

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Pour warm water, milk, butter into a bowl, add yeast, salt, sugar, mayonnaise. Mix well.
2. Gradually sift the flour and knead the dough, put in a warm place for 1.5-2 hours. I put in the microwave and put in it a glass of hot water.
3. Making the filling. Boil rice.
4. Fry the onion until transparent, then add finely chopped fillet, fry until white, then add rice and turn off.
5. Roll out the dough thinly.
6. Cut out the crumpets with a diameter of 10 cm. And sculpt the pies, grease egg and put in the oven at 180 degrees for 20 minutes.

Keywords:

• Hen
• Pies
• rice