Baked noodles with minced meat and tomatoes

84

• 2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 167.5kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  167.5kcal

• Rating

• Recipe

Make a delicious noodle and ground beef casserole at home. This is very hearty meal. Tomatoes and bell peppers make it very juicy. Cooking additional sauce is not required.

Let’s get started!

Ingredients

0/10 ingredients

• Noodles – 200 g
• Stuffing – 400 g
• Tomatoes – 400 g
• Bell pepper – 1 pc.
• Onions – 1 pc.
• Cheese – 100 g.
• Salt
• Pepper
• Vegetable oil
• Greens – 1 bunch

1 ч1 ч 167,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Boil the noodles in salted water without digesting. Drain the water. Transfer to a bowl. Pour 2 tablespoons of vegetable oil, mix.
2. Cut the tomatoes into circles. Bell pepper cut into strips or cubes.
3. Finely chop the onions and fry until golden brown on vegetable oil. Add minced meat. Salt, pepper. Can add suneli hops or other spices to your taste. Fry until readiness.
4. Grease a deep baking dish with oil. To the bottom put the noodles evenly. Top with minced meat. Next do a layer of bell pepper and tomato.
5. Grate the cheese on a coarse grater and cover them with whole casserole.
6. Preheat the oven to 180 degrees. Cover the casserole dish foil and put in the oven. After 20 minutes, remove the foil and put in the oven for another 10 minutes to get golden cheese crust.
7. Divide into servings. Serve with herbs.