Baked Mix Vegetables

one

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 57kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  57kcal

• Rating

• Recipe

Bright, tasty side dish from a mix of vegetables baked with herbs. Him You can cook at home for poultry dishes or low-fat fish.

Let’s get started!

Ingredients

0/11 ingredients

• New potatoes – 500g
• Pumpkin – 500g
• Carrots – 4 pcs.
• Sweet pepper – 4 pcs.
• Shallots – 15 onions
• Garlic – 2 heads
• Rosemary – 2 branches
• Thyme – twig
• Olive oil – 2 tablespoons
• Salt to taste
• Black pepper to taste

1 ч1 ч 57

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Wash the potatoes well and cut in half. Remove from pumpkin peel and cut into large cubes.
2. Coarsely chopped sweet pepper, carrots – in small cubes, onions shallots – in half.
3. Thyme and rosemary divided into leaves. Heads of garlic cut in half horizontally.
4. In a deep bowl, combine the greens and olive oil, salt and pepper.
5. Add all vegetables to the dressing and mix well.
6. Cover the baking dish with baking paper. Oven preheat to 180 ° C.
7. Put vegetables in a form, drizzle with olive oil and bake 40 minutes until soft.

Keywords:

• In the oven
• garnish
• baked vegetables
• carrot
• Bell pepper