Baked flounder with cheese and mayonnaise

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Flounder is an incredibly healthy and tasty product that is extremely necessary in the diet of every person. Cooked to this A prescription home dish will become one of the family’s favorites.

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Ingredients

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Steps

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  1. Cut the fish and completely remove all the bones.

  2. Put the flounder on a baking sheet with the skin down, sprinkle abundantly seasoning, and put fish in a circle sliced ​​tomatoes.

  3. In a separate bowl, mix mayonnaise, sour cream, egg and grated cheese.

  4. Pour the fish with the resulting mixture and put it in the oven on 25-30 minutes, at a temperature of 220 degrees.

Keywords:
  • flounder
  • cheese

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