Baked eggplant circles with cheese

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Such an appetizer, cooked at home in the oven, will be delicious as both hot and cold! Make it like a snack for lunch or dinner.

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Cut eggplant into circles.
  2. Mix mayonnaise with minced garlic.
  3. Cover the pan with foil or baking paper. At lubricate with olive or vegetable oil.
  4. Lay out the eggplant. Put in preheated to 180 degrees oven for 5 minutes.
  5. Grate the cheese on a fine grater.
  6. Remove the eggplant, grease with mayonnaise and garlic, sprinkle on top grated cheese. Put in the oven until the cheese starts melt.
  7. Put the finished eggplant in a dish, sprinkle with chopped greens.
Keywords:
  • Vegetarian menu
  • Hot snack
  • Bake
  • vegetables and greens
  • Festive table
  • Cold snacks

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