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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
231kcal
- Rating
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Recipe
A simple dish of duck legs to prepare at home it takes only a few minutes. The legs are baked in the oven when low temperature, covered with a golden crisp, and dried rosemary and sage add a unique flavor to the meat. Making delicious baked duck legs is not at all difficult, try it.
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Ingredients
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Steps
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Duck legs thoroughly washed and dried with paper towels.
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Sprinkle the prepared legs with salt, ground pepper, rosemary, sage and spread in a greased form or pan, suitable for the oven.
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We send the duck legs to the preheated oven at 150 degrees and bake for 90 minutes.
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We take out the finished fragrant legs and immediately serve with your favorite sauce and a side dish. For cooking, you can use any herbs and spices to taste.
Keywords:
- In the oven