Baked chicken under cheese

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• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Simple dish
    • 0.0.3 128kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  35 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  128kcal

• Rating

• Recipe

A simple and amazingly delicious dish of chicken breast fillet, cooked at home in the oven slices under a layer of hard cheese and cream.

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Ingredients

0/7 ingredients

• Chicken breast fillet – 4 halves
• Hard cheese – 150 gr.
• Cream – 1 cup
• Dried Rosemary – 2 pinches
• Vegetable oil – 1 tbsp.
• Ground pepper
• Salt

35 мин35 мин 128

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Steps

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1. We wash the breast fillet, cut into medium pieces, send to a shape or pan that is suitable for the oven. Sprinkle prepared pieces with rosemary, ground pepper, salt, pour oil, mix and distribute in an even layer.

2. Grate the cheese on a medium grater and mix with cream.

3. Using the prepared cheese mixture, cover the fillet pieces and place in bake for 20-25 minutes until the dish is golden fragrant crust.

4. We take out the delicious chicken under the cheese and serve immediately with a side dish and vegetable salad.

Keywords:

• Hen
• meat
• with cheese