Baked chicken breasts with cheese and tomato: video recipe

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• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 287kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  287kcal

• Rating

• Recipe

The dish turns out to be very satisfying and delicious! You can serve with vegetables, rice, mashed potatoes or buckwheat. I advise everyone cook at home and appreciate.

Let’s get started!

Ingredients

0/9 ingredients

• Chicken Breasts – 700 g
• Mayonnaise to taste
• Tomato – 2 pcs.
• Garlic – 4 cloves
• Cheese – 50 g
• Salt to taste
• Paprika – to taste
• Black pepper to taste
• Vegetable oil

45 мин45 мин 287

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We wash the chicken fillet, remove the film, excess fat. Cut on layers with a thickness of about 1 – 1.5 cm. Lightly beat off.
2. Grease a baking sheet with vegetable oil, put it on it layers of chicken.
3. Sprinkle with salt, black pepper and paprika.
4. Peel the garlic and rub on a fine grater. Grease each layer of garlic.
5. Cover with mayonnaise.
6. Wash the tomato and cut into circles of the same size. Spread on top of the chicken.
7. Rub the cheese on a fine grater and cover them with chicken chops.
8. Bake in an oven preheated to 185 degrees for about 25-30 minutes.

Keywords:

• second course
• baked chicken
• baked filet
• chicken fillet
• dinner
• chicken fillet with tomato and cheese