Baked cheese with pepper

sixteen

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 119,9kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  119,9kcal

• Rating
  

  5 out of 5

• Recipe

Balkan cuisine snacks are easy to cook at home. Baked pepper with feta cheese is delicious. Great dish to lunch or dinner.

Let’s get started!

Ingredients

0/5 ingredients

• Bulgarian red pepper 6 pcs.
• feta cheese 450 g
• 2 eggs
• tomatoes 2 pcs.
• olive oil 20 g

5 из 5 1 1 ч1 ч 119,9

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Knead the cheese in a bowl with a fork.
2. Grind washed tomatoes.
3. Beat the egg in a separate cup, attach the feta cheese, tomatoes, mix.
4. Select peppers of the same size, wash, cut off the tops, clear of seeds.
5. Peppers stuffed with finished filling. put on the form for baking, put in an oven preheated to 200 degrees by 25 minutes. Serve hot.

Keywords:

• feta cheese
• Snack
• Sweet pepper