Baked champignon and bean snack: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 164kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  164kcal

• Rating

• Recipe

I advise everyone! Be sure to try cooking this at home. baked champignon appetizer. I just fell in love with her and I want to cook again and again! Cooking is quick and easy. You can eat as a side dish for meat, it will be very satisfying and tasty.

Let’s get started!

Ingredients

0/8 ingredients

• 1 can of red beans
• 300 g champignon
• 2 tbsp vegetable oil
• Salt to taste
• Spices to taste
• 1 tooth garlic
• 1 tbsp dill
• 1 tsp balsamic sauce

? 30 мин30 мин 164

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wash, clean and dry the mushrooms. Large champignons cut into several parts.
2. Season with your favorite spices, salt and vegetable oil. Mix.
3. Bake in a preheated oven on a baking sheet at 200º 25 minutes.
4. Add crushed garlic and dill to warm mushrooms (you can take dried).
5. Add a little balsamic sauce and mix.
6. Add canned beans and mix.

Keywords:

• Mushrooms
• Salad
• beans
• garlic