Baked carrots with zira

4

• 3

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 50,5kcal
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Energy value
  

  50,5kcal

• Rating

• Recipe

When you want to quickly cook something unusual, bright at home, juicy, sun carrots come to the rescue. Combined with spicy spice (in this case, zira, it’s also cumin) will appear in a new way, and in the role of a delicious baked garnish carrots seem unusual. Only 4 ingredients – and get dish with an oriental slant.

Let’s get started!

Ingredients

0/4 ingredients

• medium carrot – 12 pcs.
• olive oil – 2 tbsp.
• zira (cumin) in seeds – 1 tsp
• salt to taste

z2934 40 мин40 мин 50,5

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Turn on the oven for warming up to 200 ° C. Peel the carrots in the most convenient way: with a knife or a potato peeler, cut off superfluous.
2. Cut carrots with wheels no thicker than 5 mm, for this you can use a curly knife or a rare zigzag grater. You can also cut into thin strips – so the carrots will be cooked even faster, but will not be so beautiful.
3. In a bowl, combine carrots with olive oil and zira, salt and stir.
4. Put on a baking sheet, spread evenly and bake 30-40 minutes to softness. If you don’t like to dirty baking sheets, help you a bag for baking.

When this dish will charm you with its unpretentiousness, try bake carrots with curry, turmeric or Italian herbs, as well as with rosemary or thyme. Do not be afraid to experiment, because it is the dish is almost impossible to spoil!

Keywords:

• vegan menu
• Eastern cuisine
• diet meals
• Bake
• zira
• vegetables and greens
• Lenten menu