Baked Capellini with Meat Sauce – A Detailed recipe cooking. 
Photo of the dish: КангKim Time: 2 hours. 10 min. Difficulty: medium Servings: 10 In the recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 700 gr. ground beef
- 250 gr cappellini pasta or thin spaghetti
- 1 tbsp. grated cheddar cheese
- 1 tbsp. grated cheese monterey jack or any semi-hard cheese
- 2 tbsp. canned diced tomatoes
- 1/2 tbsp. diced onions
- 1/2 tbsp. diced green bell pepper
- 2 tbsp. tomato sauce or ketchup
- 2 cloves of garlic, chop
- 1/4 Art. chopped fresh parsley
- 1.5 tsp italian seasoning
- Salt and Freshly Ground Peppers
- 1/4 Art. l garlic powder
- 1.5 tsp salt with spices
- 1.5 tsp Sahara
- 2 bay leaves
Recipes with similar ingredients: ground beef, cappellini paste, spaghetti paste, cheddar cheese, monterey jack cheese, ketchup, cheese, parsley, tomatoes, salt with spices, Italian seasonings, garlic powder, garlic, onions, sweet peppers
Recipe preparation:
- Preheat the oven to 180 ° C.
- Cook the tomato sauce in a saucepan: bring to a boil tomatoes, tomato sauce, 1 cup water, onions, sweet pepper, garlic, parsley, Italian seasonings, 1 tsp. salt, 1/4 h. l freshly ground pepper, garlic powder, salt with spices, sugar and bay leaves. Reduce heat and simmer over low heat with the closed lid for 1 hour.
- Prepare minced meat: put minced meat in a pan and fry over medium heat, kneading with a wooden spatula, until readiness. Transfer minced meat to a saucepan and continue to simmer another 20 minutes
- Meanwhile, cook the cappellini: in a saucepan, bring to boiling salted water. Add the cappellini and cook as much as indicated on the packaging, then drain the water.
- Put in a baking dish one third of the sauce. Above – half the cappellini, then 1/3 of the cheddar cheese and Monterey jack. Continue laying out layers in the same sequence, completing the last layer of sauce. Put in the oven and bake for 35 minutes. For 5 minutes until ready to sprinkle with the remaining cheese.
